My Deep Fried Chips With Melted Cheese,Onion And Worester Sauce

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce is something which I have loved my whole life. They are fine and they look wonderful.

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As for the number of servings that can be served to make My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce using 6 ingredients and 5 steps. Here is how you can achieve it.

I love trying to do more to make the chips different and these are lovely

Ingredients and spices that need to be Get to make My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce:

1. 5 Medium Potatoes cut thick chips
2. Deep Veg oil for Frying
3. 1 cup Grated Cheese
4. 2 tbls diced onion
5. Pinch Salt
6. 1 splash Woresestershire sauce

Steps to make to make My Deep Fried Chips with Melted Cheese,Onion And Worester Sauce

1. Cook the chips heat high and hot after 2 minutes turn down to medium heat for 3 minutes.
2. Turn back to high and fry until they are golded crisp on the out side soft on the inside.
3. Add the chips when done to a flat serving dish dish add the salt then the grated chedder cheese and onion mix them together. Then add the Cheese then splash of worestershire sauce.
4. Add to the microwave for 2 minutes or until cheese is melted. Serve Hot as a sidedish or a quick lunch.
5. 

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